Hand Harvested Grapes | Native Yeasts | Small Lot Production | Unfined | Unfiltered
Single Vineyard, Finca Gotardini, Cordon del Plata, Tupungato
Tasting Notes: Moderately saturated medium red. Plum, cherry, mocha and smoky, spicy oak on the nose. Lovely juicy red cherry and red berry flavors are complicated by savory soil tones and accented pepper and herbs, nutty oak and rose petal notes emerging as the wines opens in the glass. Silky, intriguing finish with smooth tannins and peppery piquancy.
Aged 23 months in new French oak. 13.1% alcohol
3 barrel lot - 880 bottles made
Read the review of CE Pinot Noir by world-famous wine critic, Stephen Tanzer.
No enzymes are ever used in the making of our wines.